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Recipe: Appetizing Pull Pork Sandwich.

Pull Pork Sandwich.. Keywords: Pulled Pork Sandwich, bbq pulled pork, pulled pork, smoked pulled pork recipe, best pulled pork. BBQ pulled pork is HUGE over in America but we don't get enough of it over here. It's about time we change that!

Pull Pork Sandwich. The sauce soaks into the buns and if you tried to pick one up with your hands it would completely fall apart. Well, perhaps if you used a sturdier. This recipe takes a good deal of time, but it yields a lot of sandwiches, more than enough for a sloppy, spicy dinner party feast. You can have Pull Pork Sandwich. using 16 ingredients and 21 steps. Here is how you cook that.

Ingredients of Pull Pork Sandwich.

  1. Prepare 1 1/2 kg of Leg of pork.
  2. Prepare 4 of Tomatoes sliced.
  3. Prepare 1 of Tomato, diced.
  4. It's 1 of Onion, chopped.
  5. You need 2 tsp of Bovril.
  6. You need 150 ml of Milk.
  7. You need 150 grams of Butter.
  8. Prepare 8 of Panini rolls cut open and buttered.
  9. You need 250 grams of Cheddar cheese grated.
  10. It's 150 grams of Feta cheese cubed.
  11. You need 6 tsp of Robertsons BBQ spice.
  12. Prepare 2 tsp of Ground black pepper.
  13. Prepare 3 tsp of Salt.
  14. Prepare 2 tsp of Paprika.
  15. It's 4 tsp of Brown onion soup powder mix.
  16. Prepare 2 tsp of Robertsons spice for mince.

Pulled Pork Sandwich made with juicy and flavorful pork shoulder roast, smothered in a smoky and sweet barbecue sauce. Serve it on your favorite buns with coleslaw for an unforgettable meal! Make the sandwiches: Mound the pork on bun bottoms, paint with a little barbecue sauce, top with slaw and cover with the bun tops. Slow Cooker Pulled Pork Sandwiches make a fantastically easy and delicious meal!

Pull Pork Sandwich. step by step

  1. Preheat oven to 150°C.
  2. Mix together salt, pepper, paprika, BBQ spice.
  3. Rub 50g butter all over the pork followed by the spices you mixed together.
  4. Put in roasting dish with lid.
  5. Roast for 3 hours covered.
  6. Turn oven up to 220°C and roast for another hour.
  7. Pour the meat juices into a separate bowl.
  8. Take lid off and roast for 30 minutes.
  9. Then rest the meat covered for 30min.
  10. Braise the onions till light brown.
  11. Skim the fat off the meat juices.
  12. Place the remaining juices in a pot and bring to the boil.
  13. Add the onions and the diced tomato then boil over medium heat for 20 minutes.
  14. Liquidise with speed stick.
  15. Mix together the milk with brown onion soup mix and add to gravy.
  16. Add bovril and spice for mince, boil over medium heat stirring regularly for 15 minutes.
  17. Add 50 grams butter and turn off heat.
  18. Use a fork and shred pork with a pulling motion.
  19. Mix gravy and pulled pork together.
  20. Put sliced tomato on the rolls followed by the pork.
  21. Mix together the cheese, melt in microwave and pour over pork.

Enjoy more clean eating recipes at TheGraciousPantry.com. These BBQ Pulled Pork Sandwiches are a crowd pleasing that is made with a slow cooker so the active preparation time is just minutes! I've got something fun for you today. Super-Easy Pulled Pork Sandwiches. this link is to an external site that may or may not meet accessibility. See more ideas about Pork, Pulled pork sandwich, Pulled pork.

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