Easiest Way to Cook Perfect Quick Brioche French Toast

Quick Brioche French Toast. This easy recipe makes a delicious stack of fluffy and custardy French toast. Read why using brioche is so good. This easy recipe makes a delicious breakfast or brunch that the whole family will love.

Wake up for Robert Irvine's classic French Toast recipe from Food Network, a sweet start to the day made extra special with challah and spices. The ultimate brunch recipe made from a brioche loaf, topped with fresh bananas and served with a caramel syrup. This recipe is perfect for special occasions and holidays. You can cook Quick Brioche French Toast using 8 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Quick Brioche French Toast

1. It's 8 slices of brioche bread (cut 3/4-inch - 1-inch thick) -- sub with any bread if desired.
2. Prepare 3 of large eggs.
3. You need 1 tablespoon of granulated sugar, or superfine/caster sugar.
4. You need 3/4 cup of milk.
5. You need 1 1/2 teaspoons of pure vanilla extract.
6. It's 1/2 teaspoon of ground cinnamon.
7. It's of Butter for griddle.
8. Prepare of Jam, jelly, butter, maple syrup or honey, to serve.

This blueberry peach brioche french toast recipe is an easy oven baked French toast that makes brunch for a crowd so simple! Bake a blueberry French toast casserole with cream cheese and a cinnamon streusel topping. Quick and easy overnight breakfast recipe that tastes so amazing! Learn how to make my Crunchy Brioche French Toast Recipe, a terrific brunch idea for summer entertaining!

Quick Brioche French Toast step by step

1. Preheat a non-stick pan or skillet over medium-low heat..
2. Whisk eggs in a large, shallow dish. Add the milk, sugar, vanilla and cinnamon; whisk well to combine..
3. Lightly grease pan with a little butter or cooking oil, spreading evenly over the surface with a spatula..
4. Working quickly, dip one slice of bread into the egg wash, allow to soak for 2-3 seconds; flip and dip the other side, soaking again for a further 2-3 seconds..
5. Fry until golden browned on underside, (about 3 minutes), then flip and cook until golden browned, (about another 3-4 minutes). You can cook 2 toasts at a time, depending on the size of your pan..
6. Repeat with remaining bread slices..
7. Serve warm with desired toppings..
8. Please tag @appetizing.adventure if you try this!.

This crunchy, brioche French toast is a real crowd-pleaser! It's the perfect breakfast recipe to serve when a long weekend rolls around and you find yourself with a houseful of guests. This healthy brioche French toast recipe is super easy and quick to make. Delicious and luscious breakfast or brunch idea for holidays or lazy Sundays! Make it for your Christmas brunch and impress everyone!