Recipe: Appetizing Homemade sage & onion pork burger with bacon and HP brown sauce

Homemade sage & onion pork burger with bacon and HP brown sauce. Making Sage Tea is very simple. There are many recipes out there to chose from, and some are as Homemade Sage Tea is also excellent to drink right before bed. It has been known to act as a gentle.

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Ingredients of Homemade sage & onion pork burger with bacon and HP brown sauce

1. You need 300 g of pork mince.
2. Prepare to taste of Chopped sage and onion.
3. It's Half of a beaten egg.
4. You need to taste of Salt and pepper.
5. Prepare of Burger buns.
6. You need of As much bacon as you fancy.
7. Prepare of Salad of your choice.
8. Prepare of HP brown sauce.
9. Prepare 1 of little oil.

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Homemade sage & onion pork burger with bacon and HP brown sauce instructions

1. Preheat oven to 200. Put mince in a bowl. Add sage, onion and egg. Mix well with your hands, add salt and pepper.
2. Shape into burgers. Fry in oil until brown on both sides. Place onto baking tray lined with baking paper. Cook for about 15 minutes in the oven.
3. Meanwhile prepare your buns and salad. Fry bacon in same pan as your burgers until cooked to your liking. Plate up and enjoy your Great British burger 😀.

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