Recipe: Tasty Burger bun

Burger bun. These soft-textured, flavorful buns are ideal for burgers as well as all kinds of sandwiches. You know those fancy burger buns you get from fancy "burger bars"? The brioche kind of burger bun.

This bun is soft and Sourdough is classically stretchy and this bun recipe is no exception. And like all my sourdough, it is. Burger buns - the too often overlooked foundation of a great burger but one that can actually be The idea of making your own burger buns isn't one that most home cooks consider but trust us when. You can cook Burger bun using 10 ingredients and 7 steps. Here is how you cook that.

Ingredients of Burger bun

1. It's 2 cups of refined flour.
2. It's 3 spoons of milk powder.
3. It's 1 tsp of baking powder.
4. It's 1/2 tsp of baking soda.
5. Prepare 1 tsp of sugar (powdered).
6. Prepare 1 pinch of salt.
7. You need 2 spoons of curd.
8. Prepare 3 spoons of oil.
9. You need 1/2 cup of milk.
10. It's 1 spoon of sesame seeds.

And so if you love fresh bread as much as I do, then you will love by homemade burger buns. Starting with the longer side, roll up tightly, and pinch edges and ends to seal. Combine the ingredients for brioche with a burger bun recipe to make a deliciously sweet, soft, light dough. It could also be shaped into hot dog rolls.

Burger bun step by step

1. First of all, mix all the dry ingredients and sieve it through the sieve 2-3 times..
2. Now add curd and oil in it and mix well..
3. Now add milk little by little and make a soft dough. Cover and rest it for 15-20 minutes..
4. Now apply some oil in the hands and knead this dough very well. Make 6 equal portions of it.Make sure there are no cracks in it..
5. Grease an idli tray with oil.Now keep ready bun roll in it.Now apply milk on it with a brush and then sprinkle sesame seeds..
6. Add salt in a pan and preheat for 10 minutes. Then place a stand on it, place the idli tray and bake for 20-22 minutes..
7. Check with a toothpick, then take it out and keep it covered for 10 minutes with a kitchen towel. Then put butter on it and our buns are ready..

Hamburger buns are also remarkably simple to make at home. I have some suggestions for making Whole Wheat Burger Buns, for doubling the recipe, and for freezing buns for later. Skip the store-bought carbs and preheat your oven for the ultimate recipe for Easy Homemade Burger Buns. A great burger requires a great burger bun. The problem is that the store bought ones are usually just a step up from cardboard.