Easiest Way to Make Perfect My Sheekh kebab Hot Dogs 🤗

My Sheekh kebab Hot Dogs 🤗. I Bought These Chicken And Lamb Kebabs In Costco.they Are Lovely I Had An Idea To Make Hot Dogs With Them.instead Of Making The Pitta Bread Kebabs. I Bought these Chicken and lamb kebabs In Costco.they are lovely I had an idea to make hot dogs with them.instead of making the. I noticed someone using flour to hold together falafels may use that next time.

But let me tell you that when these kebabs came sizzling out of the oven with much adulation from the fire alarm which just would not stop singing (check out my video for demo), my sister and I just could not have enough. The yogurt raita is simple and a must to go with these kebabs. Seekh Kebab is a popular Indian appetizer typically eaten with a side of green chutney. You can cook My Sheekh kebab Hot Dogs 🤗 using 4 ingredients and 4 steps. Here is how you achieve that.

Ingredients of My Sheekh kebab Hot Dogs 🤗

1. You need 2 of kababs lamb + Chicken.
2. It's 2 of mini sweet peppers.
3. It's 2 tbls of sweet Chilli Sauce.
4. It's 2 of Brioche Buns.

These flavorful bites of lamb or beef are made with freshly ground whole spices. This kebab is similar to the shami kebab, which is also made of minced meat. Like my shami kebab and malai kofta recipes, this seekh. The Asian bakery classic, the food of my childhood, and the inevitable result of years of cultural assimilation.

My Sheekh kebab Hot Dogs 🤗 instructions

1. Warm the kebab meats..
2. Butter the Brioche buns (opt).
3. Add the warmed up kebabs and Sweet peppers sliced. Then add the chilli sauce and serve..
4. This is the package the Sheekh kebab meats were in..

Very quickly, the hot dog bun went from being all I wanted from the Chinese bakery, to the last thing I wanted…replaced by the likes of the much more palatable. Take a frozen hot dog and dip it fully into the batter, lifting it out then rotating it to let excess batter drip off. Using tongs, carefully place the battered dog into the hot oil, rotating it so that it frys evenly. Remove when golden brown, then pat with a paper towel to drain. These Korean-style hot dogs are your basic grilled beef hot dog in a bun, but with a really special (and simple) spicy kimchi slaw and creamy sauce.