Recipe: Perfect Banana Bread

Banana Bread. This banana bread is moist and delicious with loads of banana flavor! Friends and family love my recipe and say it's by far the best! Moist and delicious banana bread recipe.

Banana Bread It is often a moist, sweet, cake-like quick bread; however there are some banana bread recipes that are traditional-style raised breads. Banana bread first became a standard feature of American cookbooks with the popularization of. You can turn this banana bread recipe into about two dozen banana bread muffins. You can cook Banana Bread using 11 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Banana Bread

  1. You need 125 g of butter, softened.
  2. You need 1 cup (175 g) of brown sugar.
  3. You need 1 teaspoon of vanilla extract.
  4. Prepare 2 of eggs.
  5. You need 2 cups (500 g) of mashed banana.
  6. It's 1 3/4 cups (255 g) of plain flour, sifted.
  7. It's 1 teaspoon of baking powder, sifted.
  8. It's 1 teaspoon of bicarbonate of (baking) soda.
  9. You need 1 teaspoon of ground cinnamon.
  10. You need 1/3 cup (115 g) of golden syrup.
  11. It's 1 cup (95 g) of walnuts.

This banana bread was really good! I wish it had more banana flavor though (my bananas were What a simple recipe for a sophisticated banana bread. I don't consider myself a baker but I would. This is an easy banana bread recipe that gives perfect results every time.

Banana Bread instructions

  1. Preheat oven to 160°C and line a 1x 26cm x 11cm (2.5 litre-capacity) loaf tin with baking paper; or in my case two smaller tins.
  2. Place the butter, sugar and vanilla in an electric mixer and beat for 8–10 minutes or until pale and creamy.
  3. Scrape down the sides of the bowl. Gradually add the eggs and beat well to combine.
  4. Add the banana, flour, baking powder, bicarbonate of soda, cinnamon, golden syrup and walnuts and stir to combine..
  5. Spoon the mixture into the tin/s and bake for 60–65 minutes or until cooked when tested with a skewer.
  6. Cool in the tin/s for 20 minutes before turning out onto a wire rack to cool completely.

Be sure to use really ripe bananas - the blacker the better. An hour of waiting while your. With its super-moist texture, buttery banana and brown sugar flavors, and incredibly soft crumb, this is the best ever banana bread recipe. Banana bread is a type of bread that uses yellow bananas as the main ingredient. Unlike traditional breads, this sweet bread that is sometimes referred to as banana cake uses baking soda as.

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