Recipe: Appetizing Banana bread with cocoa

Banana bread with cocoa. Dear banana bread lovers, putting chocolate chips in your banana bread is like having your bananas and chocolate go on a date. Well, if chocolate and banana were to marry, this would be the result—a richly chocolate banana bread, infused with cocoa, speckled with chocolate chips, with warm hints of. This version of banana bread is more cake than bread, and I wouldn't be able to get away with saying "There's banana in it, so it's basically breakfast In a medium bowl, whisk the flour, cocoa powder, baking soda, and salt together; set aside.

Today used white chips, and they dissolved into gooey, sticky mess that stuck to the bottom. This banana bread recipe uses more bananas than the average, which makes it super moist and full of banana flavor. The additions of nutella and cocoa Add the flour mixture to the banana mixture and mix just until combined. You can have Banana bread with cocoa using 10 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Banana bread with cocoa

1. It's 1 cup of buttermilk.
2. You need 2 tsp of baking soda.
3. It's 2 cups of flour.
4. It's 6 of small bananas.
5. It's 2 of medium eggs.
6. You need 1 tsp of vanilla essence.
7. You need 1 cup of white sugar.
8. It's 1/4 cup of cocoa powder.
9. You need 1 tsp of salt.
10. Prepare 8 pieces of top deck chocolate.

TESTED & PERFECTED RECIPE - This quick banana bread is easy to make & you can enjoy it warm out of the oven or toasted for breakfast the next day. Bananas and coconut are a natural combination; this banana bread is a great way to enjoy them. I love all the variants of banana bread I have ever made - much more than I do bananas - but this one is on another level. This is the BEST coconut flour banana bread recipe!

Banana bread with cocoa step by step

1. Pre-heat oven to 180° and grease pan.
2. Mix all dry ingredients in a bowl.
3. Mix all liquid ingredients in a separate bowl stir it is mixed well and add your bananas. Then add mixture to dry ingridients till mixed well..
4. Bake for an hour or until toothpick comes out clean.

No oil or added sugar required, this bread is moist and healthy. This is the best Coconut Flour Banana Bread you'll ever try. It's easy to make, not overly sweet, and reminds me of the real thing- without using gluten or dairy. Adding coffee to banana bread has always been my secret weapon for the most flavourful and moist banana bread. The important question is whether or not you put almonds, walnuts, or any other similar edible product, in with the banana infusion and hint of cocoa.