Recipe: Delicious Burger buns

Burger buns. These soft-textured, flavorful buns are ideal for burgers as well as all kinds of sandwiches. You know those fancy burger buns you get from fancy "burger bars"? The brioche kind of burger bun.

My husband says they are 'top of the line.' Reviews for: Photos of Burger or Hot Dog Buns. Homemade burger buns with step by step video. These homemade burger buns are soft and flavorful, and can be used for hamburgers, sliders, sandwiches, etc. You can have Burger buns using 7 ingredients and 9 steps. Here is how you cook that.

Ingredients of Burger buns

1. You need 400 gms of maida.
2. You need 1 1/2 tbsp of dry yeast.
3. It's 1 1/4 cup of warm milk.
4. You need 2 tbsp of sugar.
5. Prepare As per taste of Salt.
6. It's 50 gms of butter.
7. It's Little of milk for brushing.

So easy to bake and better than store-bought! And so if you love fresh bread as much as I do, then you will love by homemade burger buns. I've been working on burger buns for years now and I think I've finally nailed it. This bun is soft and Sourdough is classically stretchy and this bun recipe is no exception.

Burger buns instructions

1. First mix warm milk,sugar and yeast and rest it for 10min..
2. In another bowl mix maida and salt nicely..
3. Now mix dry ingredients with yeast mixture using butter..
4. Knead it for 8-10 mintues till it becomes smooth..
5. Now grease the bowl and grease the dough, cling wrap it and keep it for 45 mintues..
6. After 45 min make balls from.the dough and keep it on tray and rest again for 30min..
7. After 30min bake them at 220°c for 20-25 min..
8. Once they baked them out and if they are hard from upper side, brush some ghee and cover with wet cloth for sometime..
9. They are ready and you can have burgers..

And like all my sourdough, it is. Hamburger buns are also remarkably simple to make at home. I have some suggestions for making Whole Wheat Burger Buns, for doubling the recipe, and for freezing buns for later. I have tried numerous bun/roll recipes before I found my absolute favorite — spelt hamburger buns. They are perfect for burgers and sandwiches, and are easily the best dinner rolls you've ever made.