Recipe: Tasty My Ham,Cheese Panini

My Ham,Cheese Panini. Ham and cheese is a classic sandwich combination. We give this panini a slight French flair by adding Dijon mustard and cheese sauce (Mornay), which melt into a perfectly oozy filling. Top with the ham, followed by the cheese.

Cover each with remaining crust rectangle. See more ideas about Cheese panini, Ham and cheese, Ham. Warm and flavorful, the rich, savory goodness of this ham, cheese, and roasted pepper panini from American Girl and Williams-Sonoma pairs nicely with falling leaves and autumn sunshine. You can have My Ham,Cheese Panini using 8 ingredients and 4 steps. Here is how you cook it.

Ingredients of My Ham,Cheese Panini

1. It's 1 of panini sliced open.
2. It's 1 tbls of onion.
3. Prepare 2 pieces of Ham.
4. You need of Some iceberg lettuce.
5. You need 3 tbls of cheese.
6. Prepare 1 tbls of mayonaise.
7. It's 1 of large tomato chopped.
8. You need 1 tbls of Southern mustard bbq sauce.

When I think of eating ham, I think of savory and sticky sweet at the same time. I love making these little sandwiches which are perfectly paired with Butter the outsides of the sandwich and either place in a panini press or on a saute pan on medium - high heat. Grill until the cheese is melted and the. Once the Ham and Cheese Breakfast Panini's come out of the panini press, quickly open them up while the cheese is hot, and top them with cool slices of fresh avocado and a pile of alfalfa sprouts.

My Ham,Cheese Panini step by step

1. Cut The panini bun across and Butter top bun and bottom one..
2. On the top bun Add Mayonaise and a sauce with a sauce of your choice( I used a honey BBQ sauce.then add the Ham to the bottom one also lettuce.
3. Next add chopped tomatoes and black pepper and the cheese on top the add the top squeeze it together a little then add it to the grill machine..
4. Close the lid and leave for 5 minutes then take out and serve..

Place the lid back on top and serve warm. The warm oozing cream cheese spread, melted muenster. Place the ham and cheese in between the bread slices. In a grill pan or panini press, grill the sandwich until the cheese has melted. Flavorful ingredients including spicy mustard, sharp cheddar cheese, sweet pear and smoky ham come together to create this gourmet panini.