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How to Prepare Delicious Banana Bread

Banana Bread. This banana bread is moist and delicious with loads of banana flavor! Friends and family love my recipe and say it's by far the best! Moist and delicious banana bread recipe.

Banana Bread It is often a moist, sweet, cake-like quick bread; however there are some banana bread recipes that are traditional-style raised breads. Banana bread first became a standard feature of American cookbooks with the popularization of. You can turn this banana bread recipe into about two dozen banana bread muffins. You can cook Banana Bread using 9 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Banana Bread

  1. You need 300 grams of whole wheat flour.
  2. Prepare 200 grams of sugar.
  3. Prepare 1 1/4 teaspoons of baking powder.
  4. Prepare 1 1/4 teaspoons of baking soda.
  5. It's 2 of eggs.
  6. You need 150 grams of butter.
  7. You need 160 ml of buttermilk.
  8. It's 4 of bananas (ripened).
  9. It's of Raisins or chocolate chips.

This banana bread was really good! I wish it had more banana flavor though (my bananas were What a simple recipe for a sophisticated banana bread. I don't consider myself a baker but I would. This is an easy banana bread recipe that gives perfect results every time.

Banana Bread step by step

  1. Preheat the oven to 350 F (175 C). Grease a bunt pan with butter..
  2. Mash the bananas together in a bowl with a spoon. Some chunks are fine to leave, but it should mostly be smooth..
  3. Combine all ingredients in a bowl and mix together. The buttermilk can be substituted for 1 tablespoon of vinegar and 1/2 cup of milk..
  4. Toss in the raisins or chocolate chips and mix together.
  5. Pour the mixture in a bunt pan and bake for 1 hour.

Be sure to use really ripe bananas - the blacker the better. An hour of waiting while your. With its super-moist texture, buttery banana and brown sugar flavors, and incredibly soft crumb, this is the best ever banana bread recipe. Banana bread is a type of bread that uses yellow bananas as the main ingredient. Unlike traditional breads, this sweet bread that is sometimes referred to as banana cake uses baking soda as.

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