How to Make Perfect Banana loaf cake

Banana loaf cake. A cross between banana bread and a drizzle cake, this easy banana loaf recipe is a quick bake that can be frozen. It's great for using up overripe bananas, too. The Banana Loaf Cake is loaded with ripe bananas.

Stick-to-the-back of your fork The banana cake was dense, but not heavy. If that makes any sense? (Coming from the lady who talks. Easy Banana Cream Cake Trifle is amazing! You can have Banana loaf cake using 8 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Banana loaf cake

1. It's 1 tsp of baking powder.
2. Prepare 1 tsp of bicarbonate of soda.
3. It's 2 tsp of boiling milk.
4. You need 100 g of soft margarine.
5. You need 175 g of caster sugar.
6. It's 2 of eggs beaten.
7. It's 2 of ripe bananas, mashed.
8. It's 225 g of plain flour.

The addition of chopped chocolate toffee bars makes this banana loaf different from the rest! You could get it ready in the morning and leave the butter out. This spiced banana loaf cake is a great dessert for banana lovers. The included vanilla icing makes a delicious glaze for the cake, but it could be served with a caramel dessert sauce or a dusting of.

Banana loaf cake instructions

1. Stir bicarbonate of soda into milk. Wait for it to cool.
2. Mash the bananas to a paste.
3. Add the ingredients to a bowl and mix until smooth..
4. Pour mix into loaf baking tin..
5. Bake for approximately 1 hour at 180°C.

Ground almonds make this a particularly moreish banana cake. You can up the almond flavour by using almond extract instead of vanilla, and try decorating the top of the loaf with whole or flaked. Mary Berry's banana bread recipe is small, but perfectly formed and loaded with chocolate chips. You can double this classic loaf cake recipe if you have lots of bananas to use up. Left your bananas too long then this banana loaf cake recipe is a very tasty way of using them up Normally we would use our silicone loaf moulds but we have an older version which doesn't have rigid.